If you’re wondering what to do with oil after frying food, consider trying out this cooking oil solidifier from Fryaway. Made from plant-derived fats, the powder safely and effectively solidifies cooking oil right in your pan, so you can easily shovel it directly in the trash—no mystery freezer container necessary. All you have to do is sprinkle the powder into hot oil, wait for it to cool down and solidify, then throw it away.
The powder comes in pre-measured packages, so you don’t even have to think about how much to use every time you cook. And each pack can work its magic on up to 8 cups of oil at a time. It eliminates the potential mess that comes with attempting to funnel oil into a container from a pan and won’t leave you tempted to simply pour the leftover oil down the drain. As mama surely taught you, that can cause clogs and pipe damage.
If you frequently deep fry food, this cooking oil solidifier is a great way to cut down cleaning time in the kitchen and prevent messy spills. Order one today to test it out just in time for Thanksgiving.
BUY IT: $12.99; amazon.com
