Summertime is prime reunion season in the South, and as we inspect our coolers, hose off the No. 3 washtubs, and stock up on the “Cream Of” soups for all those casseroles, it might be fun to reflect on reunions past. If you think about, you’ll recall some common threads—at least, our Facebook Brain Trust did. Let us know what we missed.
MENU FOR A FAMILY GET-TOGETHER Deviled eggs (served on a deviled egg platter) Tomato and cucumber salad (homegrown, of course) Sliced tomatoes, cantaloupe, and watermelon from the garden Squash casserole, green bean casserole, potato and onion casserole, sweet potato casserole Chicken casserole, chicken poppy seed casserole, chicken tetrazzini Congealed salad Banana pudding (the real kind with meringue) Vats of baked beans, potato salad, coleslaw, and macaroni and cheese So much fried chicken it’s about to topple the table A big bucket of KFC from one of the non-cooks (or casserole haters) in the family A foil roasting pan heaped with ribs or pulled pork Those little “dinner twin” rolls that you don’t have to warm up 7-layer cake (chocolate or caramel) Chocolate sheet cake Peach cobbler Great Aunt Martha’s prized coconut cake, on a towering cake stand, reigning over the rest of the table Homemade ice cream Soft drinks (aka Cokes) iced down in a No....