Bojangles Beloved Fish Sandwich Returns
It’s back, y’all! Bojangles’ cult-favorite fish sandwich, the Bojangler, has returned to menus for a limited time. The Bojangler features a fried, wild-caught Alaskan Pollock filet dusted with Bojangles’ famous seasoning and topped with a slice of American cheese and tartar sauce. “At Bojangles we’re experts in the art of Southern cooking. So, the Bojangler is unlike any other fish sandwich out there because it’s prepared with a generous dusting of our one-of-a-kind Bo’s Famous Seasoning,” Chef Marshall Scarborough, Bojangles’ vice president of menu and culinary innovation, said in a release....